With the release of Dishing Up Romance, I thought it only fitting to give you a recipe for love to whet your appetite!
Dishing Up Romance is the return of Cassie Pirelli, the only child of Lucy and Michael Pirelli and she doesn't cook! As a matter of fact, she burns pizza in the microwave. Of course, that is until she loses her job because her company went belly up. So what else could she do? Dad's retiring and he's giving her the space to open her own Kitchen Widget and Cooking Classes! Available through Amazon and Barnes and Noble.
This is one of my absolute favorite breakfasts! Bon Apetit!
MAMA’S HUFFIN’ AND PUFFIN’ AND
BLOWING THE HOUSE DOWN
APPLE CINNAMON PUFFED PANCAKE
3
eggs, beaten
6
ounces milk
¾
cup flour
1
tablespoon baking powder
½
teaspoon salt
½
teaspoon cinnamon
6
tablespoons brown sugar
3
tablespoons butter, melted
1
teaspoon vanilla
1
medium sized apple, sliced ¼ inch thick
Preheat the oven
to 425ºF. Turning up the heat
won’t make your daughter rapidly fall in love, Mama, but she’s getting
there. She’s trying to hide it,
but you’re on to her. She’d have
to get up pretty early in the morning to outfox the fox. Just enjoy the expression on her face
whenever he’s around—you’ll know when it’s time to go for the touchdown.
In a large bowl,
add the flour, baking powder, salt, cinnamon, two tablespoons sugar and blend
with a whisk. Add milk, eggs, two
tablespoons melted butter, and vanilla.
Mix thoroughly. Pour wet
ingredients into the dry ingredients and whisk until the batter is thoroughly
combined.
Melt one
tablespoon of butter in a small fry pan; add apples and sauté until
softened—2-3 minutes.
Two to three
minutes isn’t long enough for the daughter to admit she wants him in her
life--especially not to you, but bugging her consistently hasn’t worked
either. At her age, this isn’t
smart. True, subtly has never been
one of your strong suits, so keep the hints flying high. Try working through the backdoor—you
know, work on the guy. That’s how
Josephine Cici got her daughter down the aisle. Okay, so maybe you don’t want to mimic her moves, but hey,
you do what you gotta do. The
daughter won’t catch on until it’s too late, but you know she’s going to be
happy in the end—and possibly thank you for intervening because she’s so
stubborn. It’s just a matter of
getting her there. Take baby
steps. Aww, you like the sounds of
that pitter patter, don’t you?
TOPPING:
¼ cup flour
2 tablespoons brown sugar
¼ teaspoon cinnamon
2 tablespoons butter, firm and
cut into chucks
Coat the inside
of a 10” cast iron skillet with spray, making sure to coat the sides as
well. Layer the apples, sprinkle
the topping over top of apples, and pour the batter over top.
Bake in a 425ºF
oven for 15 minutes, lower heat to 375ºF and bake for another 10 minutes. Turn over onto a large platter and
slice into quarters. Serve with
confectioners sugar sprinkled over top, or butter and maple syrup.
Servings:4
Enjoy!
6 comments:
Oooh, yum. Thank you, Carolyn!
oooh, how heavenly! I HAVE to try it! Thank you, Carolyn!
This is one of our favorite recipes. Hubby loves when I make it. Interestingly enough, I tried it the other day and used whole wheat pastry flour instead of the white flour and wow, it was even lighter. So give them both a try and let me know which one you liked better.
Me too. That's breakfast sorted for Sunday!
Great post, Carolyn...got to try these pancakes!
At times like this, I hate being diabetic! I can almost taste these!
Post a Comment